Name: Carrot and mango soup | Philips Chef Recipes
Prep time: 5 min
Cook time: 23 min
Yield: 4 persons
Ingredients: 300 g carrot; 150 g flesh of mango; 750 ml vegetable stock; juice of 1 lime; 5-10 stalks of coriander; ground black pepper to taste; cream to finish

A refreshing soup that is both sweet and savoury.

Porcijas 4 persons, Pagatavošanas laiks : 5 minutes, Gatavošanas laiks 23 minutes

Uzkodas

Augļi

Sastāvdaļas

300 g carrot
150 g flesh of mango
750 ml vegetable stock
juice of 1 lime

5-10 stalks of coriander
ground black pepper to taste
cream to finish

Pagatavošana

Peel the carrot and cut into 2-3 cm cubes together with the mango.
Place all the ingredients into the Soup maker, close the lid and press the Puréed soup program.
When the soup is ready, open the lid and pour into bowls or glasses. Finish with black pepper and a swirl of cream.
Padoms: This soup can also be eaten chilled.